Whole duck foie gras in a jar – 180g

The duck foie gras selected by Maison de la Truffe is produced using traditional methods and locally sourced ingredients. All the steps involved in making foie gras are carried out in the Landes region on a farm committed to perpetuating the traditional Landes foie gras, combining flavour and authenticity. This product, with its aroma of excellence, is an opportunity to rediscover foie gras in its natural state and will appeal to even the most discerning palates.

Origin : France

Storage: Store in a dry place away from heat.

€361.11 per kilo, including VAT