Caviar Display

Visit Caviar display Kaspia is the serving accessory that transforms a tin of caviar into a table piece. Société sur glacé, it maintains the caviar tin at the ideal serving temperature - between 2 and 4°C - throughout the tasting experience, which is essential for preserving the texture and aroma of the grains. A serving tool whose function is as precise as its shape is elegant.

Its structure, designed to accommodate the glacé underneath and the tin on top, allows table service without interrupting the cold. Kaspia's elegant, recognizable design makes it a tabletop object in its own right, visually structuring the tasting experience. Available at 210€.

Indispensable for caviar connoisseurs who want to serve caviar at home, for festive tables or private gourmet dinners. It's an investment that lasts, and one that speaks louder than words about the importance of the tasting ritual. Hand wash, store away from direct light.