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Whole Goose Foie Gras with Truffle


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Tuber Melanosporum Vitt. - 180g

Product Details

Ingredients : Whole goose foie gras (94%), truffle (Tuber Melanosporum) 3%, preservative : nitrited salt, Porto wine, sugar, white pepper, Armagnac, antioxidant : sodium ascorbate.

Storage : In a cool dry place away from light.

Quantity : 180g


Weight :

New 125.00 Including tax


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