Carbonara sauce flavoured with summer truffle – Tuber aestivum Vitt.

Rediscover Carbonara sauce, enhanced by the elegance of summer truffles. An authentic Italian recipe, without cream, prepared with free-range eggs and exceptional ingredients.

Pair it with spaghetti, rigatoni or fettuccine for a truly Italian experience. It will also be a great addition to your culinary creations: with gnocchi, on risotto, grilled meats or even roasted vegetables.

Simply reheating is enough to transform your dishes into authentic creations worthy of the finest Italian trattorias.

Ingredients: water, egg yolk 20%, Parmigiano Reggiano PDO cheese (milk, salt, rennet), Pecorino Romano PDO cheese (sheep's milk, salt, rennet), summer truffle (Tuber aestivum Vitt) 2%, cornflour, salt, black pepper, natural flavourings.

Storage: Store in a cool, dry place. Once opened, store in the refrigerator (+4°C) and use within 7 days.

Quantity: 170g
Price per kg: €79.41