Culinary preparation with IGP Balsamic Vinegar of Modena and Truffle Juice

Used in a vinaigrette, combined with the flavours of black truffle olive oil, this truffle balsamic vinegar will bring a sweet and sour truffle flavour to all your salads.

Ingredients: IGP Balsamic Vinegar of Modena (cooked grape must, wine vinegar) 96%, truffle juice (Tuber Melanosporum, Tuber Brumale in varying proportions) 3%, flavouring.

Storage: In a cool, dry place away from light.

Quantity : 100ml
Price per litre: €165