Olive Oil and White Truffle Culinary Preparation

A clear, creamy oil that lets you enjoy the delicate fragrance of white truffles in your starters and dishes all year round, with just one touch.

Composition: Extra-virgin olive oil, freeze-dried white truffle (tuber magnatum pico vitt.) 0.1% (equivalent to 0.5% fresh truffle), flavouring.

Storage: In a cool, dry place away from light.

Quantity: 100ml or 200ml (select your choice)
Price per litre: €220